Joong Koog Jip Menu (2025 Update)
Joong Koog Jip, a fusion eatery blending Korean and Chinese cuisine, offers a diverse menu catered to seafood lovers and vegans alike. Located in Bayside, NY, this restaurant provides a casual dining experience with a welcoming atmosphere. Specialties include freshly-made noodles like Ja Jang Myun and Jja Jang Myun, as well as a variety of dumplings such as Pork Mandoo and Kimchi Mandoo. Customers appreciate the generous portion sizes, friendly service, and the option to customize spice levels. With a focus on providing plastic-free packaging and reusable tableware, Joong Koog Jip stands out for its commitment to sustainability. Whether dining in or opting for takeout or delivery, this restaurant offers a memorable culinary experience with flavorful dishes that leave a lasting impression.
Dumplings
Shrimp Mandoo
Steamed dumplings with shrimp.
Pork Mandoo
Steamed dumplings with pork and cabbage.
Pork and Chive Mandoo
Kimchi Mandoo
Steamed dumplings with kimchi.
Spinach Mandoo
Steamed dumplings with spinach and egg.
Ggott Bbang
Steamed Chinese bread.
Deep fried mandoo
Spinach and Kale Mandoo
Steamed dumpling with spinach and kale.
Ja Jang Myun
Freshly made noodles with pork and vegetables in black bean sauce.
Vegetable Ja Jang Myun
Freshly made noodles with vegetables in black bean sauce.
Spicy Ja Jang Myun
Freshly made noodles with pork and vegetables in very spicy black bean sauce. Served very spicy.
Seafood Jja Jang Myun
Freshly made noodles with assorted seafood and vegetables in black bean sauce.
White Jjam Pong
Noodle soup with seafood and vegetables in white broth.
Jjam Pong
Spicy noodle soup with seafood and vegetables. Served spicy.
Pepper Jjam Pong
Spicy noodle soup with seafood, vegetables and chili peppers. Served very spicy.
Seafood Jjam Pong
Spicy noodle soup with extra seafood and vegetables. Served spicy.
Seafood Pepper Jjam Pong
Spicy noodle soup with extra seafood, vegetables and chili peppers. Served very spicy.
Udon
Noodle soup with seafood and egg.
Seafood Udon
Noodle soup with extra seafood and egg.
Ul Myun
Noodles soup with seafood and vegetable in gravy thick broth.
Seafood Ul Myun
Noodles with assorted seafood and vegetables in gravy thick broth.
Giseu Myun
Chicken noodle soup.
Oyster Jjam Pong
Noodles soup with seafood and vegetables in oyster broth. Served spicy.
Signature Jjam Pong
Noodles with sauteed vegetables and seafood in spicy sauce. Served spicy.
Signature Ja Jang Myun
Freshly made with seafood, pork and vegetables in black bean and garlic sauce. Serves 2-3 people.
Freshly Made Noodles
Freshly Made Lo Mein
Vegetable Lo Mein
Stir fried noodle with vegetables and mushroom.
Chicken Lo Mein
Stir fried lo mein with chicken and vegetables.
Beef Lo Mein Lunch
Stir fried lo mein with beef and vegetables.
Shrimp Lo Mein
Stir fried lo mein with shrimp and vegetable.
Seafood Lo Mein
Stir fried lo mein with shrimp, scallop, squid and vegetables.
Beef Lo Mein
Stir fried lo mein with beef and vegetables.
Vegetable Fried Rice
Fried rice with vegetables.
Kimchi Fried Rice
Fried rice with pork and kimchi. Served spicy.
Chicken Fried Rice
Fried rice with chicken.
Shrimp Fried Rice
Fried rice with shrimp.
Seafood Fried Rice
Fried rice with seafood.
Beef Fried Rice
Fried rice with beef.
Omelette over Rice
Egg omelet over fried rice.
Don Katsu
Pork Cutlet served with Rice and Salad
Jja Jang over Fried Rice
Fried rice with black bean sauce.
Japchae with Rice
Stir-fried sweet potato starch noodles with shredded beef and vegetables over white rice.
Gochu Japchae with Rice
Stir-fried sweet potato starch noodles with shredded beef, vegetables and spicy green peppers over white rice. Served spicy.
Jap Tang with Rice
Stir-fried seafood and vegetables over rice.
Ryusansul with Rice
Braised vegetables with shrimp and sliced beef over rice.
Bowl of Rice
White rice.
Fried Rice
Chicken
Tangsoo Chicken
Fried chicken in sweet and sour sauce.
Ggan Poong Gi
Fried chicken in sour garlic and pepper sauce. Served spicy.
Chicken with Mushroom
Fried chicken with mushroom in chili oil.
Ra Jo Gi
Fried chicken in red pepper sauce. Served spicy.
Chicken with Broccoli
Fried chicken with broccoli and Chinese cabbage in chili oil.
Tang Soo Yuk Beef ()
Fried beef in sweet and sour sauce.
Tang Soo Tuk Pork ()
Fried pork in sweet and sour sauce.
Ggan Poong Yuk Beef ()
Fried beef in sour garlic and pepper sauce. Served spicy.
Ggan Poong Yuk Pork ()
Fried pork in sour garlic and pepper sauce. Served spicy.
Ra Jo Yuk Beef ()
Fried beef in red pepper sauce. Served spicy.
Ra Jo Yuk Pork ()
Fried pork in red pepper sauce. Served spicy.
Beef with Broccoli
Fried beef with broccoli and Chinese cabbage. Pepper oil.
Beef Nanjia Wanz
Stir-fried minced meatball and assorted vegetables.
Dong Pa Yuk
Sliced pork and vegetables with black bean sauce.
Meat (Lunch)
Shrimp (Lunch)
Ganso Shrimp
Fried shrimp with ketchup and chili sauce.
Tangsoo Shrimp
Fried shrimp with sweet and sour sauce.
Ggan Poong Shrimp
Fried shrimp with sour garlic and red pepper sauce. Served spicy.
Fried Shrimp
Yang Jang Pi
Assorted cold seafood and vegetable with beef in mustard sauce.
Ryu San Seul
Braised vegetable with shrimp and sliced beef.
Palbo Chae
Sauteed assorted seafood with vegetables in chili oil. Served spicy.
Jeon Ga Bok
Sauteed seafood, vegetables and abalone.
Japchae
Stir-fried sweet potato starch noodles with shredded beef and vegetables.
Japchae with Pepper
Stir-fried sweet potato starch noodles with shredded beef, vegetables and spicy green peppers. Served spicy.
Buchu Japchae
Shredded beef with chives and mushroom. Includes 4 pieces of steamed Chinese bread.
Mussel Bokkeum
Mussels with red pepper and black bean sauce. Served very spicy.
Mixed Food (Lunch)
Vegetable & Bean Curd (Lunch)
Mapa Tofu
Szechuan style tofu with beef, green pepper and chili oil. Served spicy.
Busut Tofu
Tofu with mushrooms in chili oil.
Pyogo Busut Jook Soon
Sauteed shiitake mushrooms and bamboo shoots.
Dong Go Baechu
Mushroom and Chinese cabbages.
Mo Deum Yachae Bokeum
Stir-fried mixed vegetables and mushrooms.
Gaji Tofu Bokeum
Sauteed tofu with eggplant
Tangsu Tofu
Fried tofu with sweet and sour sauce.
Kkanpung Tofu
Fried tofu with sour garlic and red pepper sauce
Seafood Nurungji Tang
Assorted seafood soup with scorched rice.
Yachae Tofu Tang
Tofu and vegetable soup. Serves 2-3 people.
Gyeran Tang
Korean style egg drop soup with bamboo and mushrooms. Serves 2-3 people.
Sanra Tang
Hot and sour soup with tofu. Serves 2-3 people.
Jja Jang Sauce
Black bean sauce with pork and vegetables.
Jjam Pong Soup
Spicy seafood and vegetable soup without noodles.
Wonton Soup
Soup (Lunch)
Cold Dishes (Lunch)
Hapari Naeng Chae
Cold jellyfish with garlic sauce.
Ohyang Jangyook
Special cold steamed beef with garlic sauce.
3 Naeng Chae
3 kinds of cold dish: jelly fish, steamed beef and shrimp.
4 Naeng Chae
4 kinds of a cold dish jellyfish, steamed beef, shrimp and abalone.
Cold Pettitoes Lunch
Haesan Jeonbok
Sea cucumber and abalone with oyster sauce.
Jeonbok Bokgeum
Braised abalone in oyster sauce.
Keumsoo Ooryong Haesam
Fried sea cucumber stuffed with minced shrimp. Served very spicy.
Haesam Tang
Sea cucumber with oyster sauce.
Sea Cucumber and Ablone (Lunch)
Side Dishes and Dessert (Lunch)
Kimchi
1 free container with every order but you can order extra.
Korean Pickled Radish with Onion
1 free container with every order but you can order extra.
Fried Corn Dessert
1 free container with every order. 6 pieces in every container. You can order extra.
Rajogi with Rice Lunch Special
Rice over fried chicken in red pepper sauce. Served spicy.
Chicken with Broccoli Lunch Special
Rice over fried chicken with broccoli and Chinese cabbage. Pepper oil.
Mapa Tofu with Rice Lunch Special
Rice over bean curd with beef and green pepper in pepper oil. Szechuan style.
Busot Deop Bap Lunch Special
Rice over a mixed mushroom. Pepper oil.
Japchae with Rice Lunch Special
Stir-fried sweet potato starch noodles with shredded beef and vegetables over white rice.
Pepper Jap Chae with Rice Lunch Special
Stir-fried sweet potato starch noodles with shredded beef, vegetables and spicy green pepper over white rice. Served spicy.
Jja Jang Over Fried Rice Lunch Special
Fried rice with black bean sauce.
Beef with Broccoli Lunch Special
Rice over fried beef with broccoli and Chinese cabbage. Pepper oil.
Tang Soo Yuk with Rice Lunch Special
Rice over fried pork in sweet and sour sauce.
Ggan Poong Gi with Rice Lunch Special
Rice over fried chicken with sour garlic in pepper sauce. Served spicy.
Tofu Vegetable Deop Bap Lunch Special
Rice over tofu and vegetables. Pepper oil.
Deep Fried Mandoo Lunch Special
Fried dumplings. Pork and mixed vegetables. 8 pieces.
Lunch Special
Lunch Beverage
Juice
Soda
Ice Tea
Sweetened.
Water
Tang Soo Yuk Pork ()
Fried pork in sweet and sour sauce.
Meat
Cold Dishes
Cold Pettitoes
Pocari Sweat
Kid's Juice
Kid's juice.
Ramune
Hawaii blue.
Milkis
Iced Tea
Sweetened.